Our CSA

Our CSA provides a small group of “members” with a hearty share of the harvest, fresh cut from the field the day before its delivery. CSA members are rewarded for their early commitment to our farm by an enduring commitment from us throughout the growing season. We’d like members to feel their vital connection to the farm, cultivating this relationship through personal contact, member gatherings, email newsletters and accessibility. And we’d like members to enjoy the natural generosities of an intensely loved farm field.

Our CSA runs 22 weeks, from the 1st week of June through the 1st week of November. The weekly deliveries of fresh picked produce are catered to meet your grocery needs. Crops are available as they come into season, i.e., spinach in the spring and fall, tomatoes in summer, pumpkins in fall, etc.

Share Sizes

Full Share $525
8-14 items per weekly delivery

Weekly share includes:
3-4 Salad vegetables: including head lettuces, salad mixes, radishes, etc.
2-4 Seasonal vegetables: for example, 1.5lbs. of tomatoes, 3-4 bell peppers, ½ dozen ears of sweet corn, 3 summer squash, broccoli, winter squash, pumpkins, etc.
2-3 Root vegetables (2-3 bunches of carrots, beets, turnips, 2lbs. potatoes, onions, garlic, etc.)
1 Qt. of berries or 1 melon
2 Bunches of cooking greens: collards, kale or Swiss chard

Half Share $350
5-8 items per weekly delivery

Weekly share includes:
2-3 Salad vegetables: including head lettuces, salad mixes, radishes, etc.
2 Seasonal vegetables: for example, 1.5lbs. of tomatoes, 3-4 bell peppers, ½ dozen ears of sweet corn, 3 summer squash, broccoli, winter squash, pumpkins, etc.
1-2 Root vegetables (1-2 bunches of carrots, beets, turnips, 2lbs. potatoes, onions, garlic, etc.)
1 Qt. of berries or 1 melon
1 bunch of cooking greens: collards, kale or Swiss chard

The Crop Plan

The following list of crops will be grown for the 2010 season. Each week we will pack your box with a tantalizing and wide variety of the seasons’ harvest. Through the use of season extension techniques and careful management we plan to provide your favorite vegetables for as long as possible.

Beets in early spring are a beautiful thing, as well as tomatoes for as long as our summery mouths can eat ‘em!


Scallions
Sugar Snap Peas
Snow Peas
Beets
Golden Beets
Carrots
Strawberries
Spinach
Chard
Cabbage
Broccoli
Kale
Kohlrabi
Collards
Boc Choy
Salad Mix
Spicy Salad Mix
Arugula
Radishes
Green Head Lettuce
Red Head Lettuce
Garlic Scapes
Parsley
Perennial Herbs
Cilantro
Dill
Slicing, Heirloom, and Cherry Tomatoes
Sweet, Bell, and Hot Peppers
Italian and Asian Eggplant
Cucumbers
Summer Squash
Zucchini
Honeydew
Cantaloupe
Watermelon
Sweet Corn
Green Beans
Basil
Okra
Celery
Celeriac (celery root)
Sweet, Storage, and Onions
Potatoes
Hard-neck Garlic
Turnips
Rutabaga
Winter Squash
Pumpkins
Parsnips

Delivery or Farm Pick-up

We deliver your produce box to a central, convenient “pick-up site” in your neighborhood. The “pick-up site” will be chosen after most members have joined, so as to facilitate the most convenient location for all participants in your area.

Local produce…organically grown with devotion